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| FIGUEIRASSE PROPERTY |
History
Located in "Petite Camargue" between an old hand of the Rhône (called today the dead Rhône of Saint Roman) dried up in
1500 and the sea, the estate of Figueirasse hold its name from the fig- tree
At the end of the 19th century, vines were devastated by phylloxera but those in sandy soils were resisting.
So, "Petite Camargue" having that specific terroir, vines were planted and, thanks to the viticulture, the estate of Figueirasse took then another size.
In those days, it was a 20 hectares property.
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Saumade family, landowner since 1905, started to increased
the planted surface by leveling land on 30 hectares more and doubled the cellar capacity.
Along the years, a full modern winemaking equipment was installed in the estate of Figueirasse, which can today produce top quality "Vins des
Sables".
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Its soil
The Estate owns today 55 hectares of vines with a very special terroir : wholly made of sand from wind erosion, poor and drainig soil, but with
a good qualitative capability.
Close to the sea, less than 200 meters, which, thanks to humid sea-breezes, allows the vines to well resist to the summer drought.
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Grape varieties
Traditionaly assigned to white and grey grape varieties, that soil was found specially well adapted for " new " grape varieties as,
Merlot, Cabernet, Syrah and good quality white grapes.
| 30% Merlot | average 20 years old |
| 20% Grenache Noir | 25 years old |
| 10% Syrah | 15 years old |
| 10% Cabernet Sauvignon | average 10 years old |
| 10% Grenache Blanc | average 20 years old |
| 10% Cinsault | average 20 years old |
| 5% Roussanne & Marsanne | 15 years old |
| 5% Grenache Gris | 20 years old |
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Vine cultivation
The Estate of Figueirasse is an isolated land, it takes advantage of iodized sprays from the sea which have on the vine an aseptic effect.
On the property, the viticultural works begin right after the harvest, with, between the rows, a sowing of barley and rye, to protect sand from wind
erosion. That "grass" will be used later on during spring as green manure, beeing ploughed in the sand by a rotary hoe (no need of weed killer).
A good watching and follow up of the vines allows a sound cultivation, to supply the appropriate treatments only when required.
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